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Ever had an Old Fashioned
then brined in small batches
The late 19th to early 20th century was the "Golden Age" of French aperitif wines known as "quinquinas" or "kinas
baked potatoes and soups to add just a touch of sweet smoky flavor
or dolloped over panna cotta or ice cream
Lucien Crochet - Sancerre - 2024 Negroamaro Ever had an Old FashionedThe estate's village level offering ties pungeancy of fruit and con centration of flavor to the minerality and herbacious qualities that make its Sancerrois origins unmistakable.