The Curry Guy: Recreate Over 100 of the Best Indian Restaurant Recipes at Home Journals And Voloshyna even shares a

And Voloshyna even shares a personal recipe for her Ukrainian grandmother’s duck—roasted to a delicious crispy-brown perfection

The authors crisscrossed the state in search of a variety of family and hometown favorites

you’re not seeing double

Richard Diebenkorn

Other essay contributors include Elena Phipps

The Curry Guy: Recreate Over 100 of the Best Indian Restaurant Recipes at Home Journals And Voloshyna even shares aDan Toombs (aka The Curry Guy) has perfected the art of replicating Indian Restaurant cooking after traveling around the UK, sampling dishes, learning the curry house kitchen secrets, and refining those recipes at home. In other words, Dan makes homemade curries that taste just like a takeout from your favorite restaurant but in less time and for less money. Dan has learned through the comments left on his blog and social media feeds that people are