Sulseam 'Red Monkey' Makgeolli muga Grown in the cool climate

Grown in the cool climate of Carneros

Vibrant and effervescent with flavors of peach

this grappa is light gold in color

Gushers™

CT) in the kettle and dry hopped with a selection of the finest pellets from this year’s crop

Sulseam 'Red Monkey' Makgeolli muga Grown in the cool climateRed Monkey is a wild animal. It is a Makgeolli (cloudy rice brew) made with red yeast rice where this brew gets its bright crimson color. It has natural sweetness coming from rice that provides balance with fresh acidity. It has unique flavors of fruits such as strawberry and raspberry with dried rose petals despite it only contains rice, nuruk, and red yeast rice powder.