Gernerazione Alessandro 'Trainara' Etna Bianco DOC, 2019 tripel Using the traditional steccatura method
Description
Using the traditional steccatura method
raw cane sugar
Navaherreros Blanco is made from Albillo and Macabeo
Its freshness and elegance continue on the palate
Despite the power potential
Gernerazione Alessandro 'Trainara' Etna Bianco DOC, 2019 tripel Using the traditional steccatura methodThis wine is a blend of Caricante and Catarratto from Sicily. Structured and GENEROUS with notes of grapefruit, lemon peel, saline, green apples, and white flowers. Pair with your favorite seafood dishes, or roast chicken.
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