US$ 13.00
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planted in 1925
A medium bodied
making this an approachable yet sophisticated expression of Bourgogne Rouge
soft cheeses
1993 marked a historic moment in Bunnahabhain’s history as the last boat docked
Domaine Dupasquier Roussette de Savoie Altesse, 2018 190 planted in 1925This wine is made from 100% Altesse, known locally as Roussette. The wine is aged for almost a year in barrel on its lees before release, contributing a pleasant richness to an already mouthwatering, acidic sip reminiscent of fresh kiwi, ripe white peach pear, and honey. Pair this with a variety of Alpine style cheeses, like Raclette, Tomme de Savoie, and Brabander, or with pork sausage spiced with a touch of nutmeg.
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