Wagyu Heiligenberg Teppanyaki Cut Steaks wurst Shelf life : At least

Shelf life : At least 12 months from roasting – ideal for storage and regular enjoyment

Braten und sogar zum Backen

stews & braised dishes

German Free-Range Goose Success Guarantee

Fine-fibred & exceptionally tender – a delight of the highest standard

Wagyu Heiligenberg Teppanyaki Cut Steaks wurst Shelf life : At leastWagyu Heiligenberg our supplier of high quality fullblood Wagyu Slow, species appropriate rearing for intense aroma and characteristic butteriness Sustainable animal husbandry: Focus on animal welfare and respectful care Higher Omega content and healthy intramuscular fat Thinly sliced Wagyu ideal for quick preparation Perfect for pan, wok, or Teppanyaki grill Sear briefly: fat marbling melts, meat remains tender Very intense flavor experience in small